The preservation of proteins, whether focusing on their primary, secondary, or tertiary structures, is crucial in studies of biological phenomena. Protein diversity is directly related to their varied shapes, sizes, and interactions, which confer upon them functions ranging from simple structural roles to intercellular communications, storage, transportation, and more.
However, the degradation of proteins during their extraction modifies their properties, and therefore, the subsequent analysis. The Precellys Evolution can help prevent this degradation and increase extraction yield.
However, the degradation of proteins during their extraction modifies their properties, and therefore, the subsequent analysis. The Precellys Evolution can help prevent this degradation and increase extraction yield.
Download this white paper from Bertin Technologies to learn about:
- Protecting tissue-extracted proteins from endogenous proteases
- Precipitating proteins and extracting lipids from rat skin
- Extracting proteins from murine heart tissue
